Welcome to our newest composting client – Hotel Verde

http://www.africanbusinessreview.co.za/business_leaders/south-africas-greenest-hotel-hotel-verde

This is truly an amazing hotel and so motivated to be green they were even composting their food waste before the doors officially opened. Congratulations to the staff for all their efforts to separate waste at source and thank for more »

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Organic Waste Workshop

On July 3, 2013 By

On 2 July 2013, Melanie Jones owner of Zero to Landfill Organics headed over to Intaka Island, Century City to teach key people in Cape Town industries about composting and organic waste. Practical home composting was demonstrated at the workshop and presentations on Large Scale Commercial Composting, Biodegradable Packaging and more »

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Naturally Organic, an organic farm in Philippi run by Skye Fehlmann, has started using ZTL’s compost on their vegetable beds in addition to their own compost they produce on the farm. This is what we had in mind when we started ZTL Organics – returning waste food back to the soil to produce organic fruits more »

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The V&A Waterfront, one of Cape Town’s biggest tourist attractions, has closed the loop on one of their waste streams – garden waste. Through excellent effort¬†from the V&A staff ZTL has been able to collect uncontaminated garden refuse and mix it in with food waste to produce an excellent quality compost. In the last 2 more »

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